We’re excited to announce our new portfolio addition, It Wasn’t Me! This wine is the juice of grapes that we picked and squashed in South Australia. The wine was so comfortable in it’s own skin that it fermented itself. It’s so natural that all we did was bottle it. From time to time during vintage…
Tasting Time! Join the Vintage Cellars Avalon team and Stu on Friday October 21 to enjoy a tasting of ranged wines including Jacquart, Harewood Estate, Mezzacorona, and Highgate!
Tasting Time! Join the Vintage Cellars York Street team and Stu on Friday October 7 to enjoy a tasting of ranged wines including Jacquart, Harewood Estate, Mezzacorona, and Highgate!
We’re excited to announce our new portfolio addition: Sunsets! A good sunset can stop you in your tracks – sunsets are natural and organic, just like this wine. Rosy sunset skies and rosé wine, a perfect match. Sunsets Natural Rosé is made from organically grown grapes from Loxton, South Australia. The grapes have lent their…
Read on below for the latest news from Champagne Jacquart and Champagne Montaudon’s Joëlle Weiss, Oenologue, Brand Ambassador. Dear friends of Champagne Jacquart, Precocity, timing, quality, and quantity : 4 adjectives summarizing 2022 and a harvest that has put a smile on the face of everyone in Champagne. First, it was an early harvest. In…
Deep Down is a boutique winery in Marlborough, New Zealand whose goal is to keep their wines all about the grapes. Each wine is made with organic grapes and pushes the boundaries of traditional winemaking by showing what is possible when they remove some or all additions. Deep Down’s Roots Deep Down was founded by…
